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Come experience the most exciting 2 minutes in sports at The Cooper.

3pm to close - Bar Areas Only

Derby Day Drinks - $6
(featuring Woodford Reserve Bourbon)
Mint Julep
Kentucky Mule
Brown Derby
Sweet Southern Tea

Derby Day Delights

Kentucky Hot Brown - $9
Derby Deviled Eggs - $11
Southern Fried Chicken Thighs - $11
Hush Puppies w/ Remoulade - $7
Crispy Cornmeal Oysters - $14

For more information


We'll do it live!

Every Thursday






The Cooper Craft Kitchen & Bar Proudly Presents
A Food & Wine Pairing Dinner With
 Napa Valley, California

Monday, September 12, 2016

Special Guest Speaker
Vice President, Pacific Southern Wine Company

Cuisine by Executive Chef Adam Brown

Reception | 6:30 || Seating | 7:00

Lump Crab & Sweet Corn Fritters
Frog’s Leap Winery Sauvignon Blanc, Napa Valley, 2016

C O U R S E   O N E
Sautéed Frogs Legs Provençal
shaved garlic / "Frogs Leap" chardonnay /
preserved lemon-butter sauce / parsley & tarragon puree

Frog’s Leap Winery Chardonnay, Napa Valley, 2014

C O U R S E   T W O
Basil Crusted Lamb Loin
fennel puree / blackberry lamb jus / duck fat fried shiitake mushrooms
Frog’s Leap Winery Merlot, Napa Valley, 2013

C O U R S E   T H R E E
Slow Braised Boneless Beef Short Ribs
rogue smokey blue cheese & golden potato gratin /
bacon-braised collards & swiss chard /  “Frogs Leap” cabernet jus

Frog’s Leap Winery Cabernet Sauvignon, Napa Valley, 2013

C O U R S E   F O U R
Ancho Chili Dusted Flourless Chocolate Cake
Gelato Petrini vanilla bean gelato
Frog’s Leap Winery Zinfandel, Napa Valley, 2014

$95 per person
(not including tax or gratuity)

~menu subject to change~

Please call for reservations

PGA Commons | 4610 PGA Boulevard | Palm Beach Gardens, FL | 33418


We were happy & honored to participate in this year's Flavor Palm Beach. We will have special "Prix Fixe" menus at both lunch & dinner for the entire month of September.









The Best Restaurant in Palm Beach Gardens Right Now" - Palm Beach Post





A great article about The Cooper from

Click here to read it





A Night in Nicaragua - A Rum & Cigar Dinner

With Special Guest - Charlotte Voisey

Oct. 29 @ 7pm





From Fodor's Travel

With a contemporary farm-to-table menu, and spacious dining rooms and bars, this spot in PGA Commons has plenty of local fans. Happy hour crowds fill the patio bar-lounge area to sip the craft cocktails and nibble from a cheese or salumi board. The fare includes such contemporary farm-fresh dishes as a double-cut Duroc pork chop with borlotti beans, rainbow Swiss chard and crispy sunchokes, and chophouse steaks, including a daily butcher's cut. Comfort dishes like Jerry's bacon-wrapped meatloaf satisfy those missing their mom's cooking. A separate children's menu is available.




The Cooper voted the inaugural "Happy Hour of the Week" by the Palm Beach Post!






Purchase Cooper gift cards online and receive EITHER 20% of your gift card purchase loaded onto your Cooper Club card (if you are not a member of the Cooper Club, we’ll mail you a Cooper Card valued for 20% of your gift card purchase) OR Double Club points.  Please note: if you opt for 20% back, no points will be issued.  For example:  Buy $1000 in Gift cards and choose either $200 loaded onto your Cooper Club card or earn 2000 points.




Offer valid Friday, November 27 – Monday, November 30.

Online purchases only.  Offer not valid in our restaurant.

Applies to gift cards by mail only; does not apply to gift cards by email

The Cooper Wins "Best Of" Award from Florida Weekly.

Named "Best Farm-To-Table American Grill" by Florida Weekly.

A Scotch & Cigar Dinner

Thursday, July 23 @ 6pm

Photo by

Our first special dinner event features The Balvenie scotch and Davidoff Cigars, along with an incredible menu created by Executive Chef Adam Brown.


Click here for details


Call for more information 561.622.0032

Love our Kale/Watermelon Salad? Here's the recipe.


  • The Cooper Restaurant
    4610 PGA Boulevard – Suite 100
    Palm Beach Gardens, FL 33418
  • 561.622.0032

  • Make Reservations
  • Daily Lunch Hours:
    11:30 a.m.-4:00 p.m.
  • Dinner Hours:
    Sunday - Thursday: 4:00 p.m.-10:00 p.m.
    Friday & Saturday: 4:00 p.m.-11:00 p.m.
  • Happy Hour:
    3:00 p.m.- 6:30 p.m.
  • Happy Hour:
    9:00 p.m.- Close
  • Sunday Brunch Hours:
    10:30 a.m.-3:00 p.m.